Export prices set to remain elevated
Horticultural prices are set to remain elevated this year, reflecting the balance between demand in key export markets and an increase in supply.
Second waves of COVID-19 around the world continue to weigh on dairy prices, according to Westpac senior agri economist Nathan Penny.
He says the steep price fall over August comes as several countries battle renewed outbreaks of COVID-19 and as total global case numbers continue to increase rapidly.
“Indeed, some dairy markets and trade hubs such as Hong Kong, Singapore and Vietnam that were successfully containing COVID-19 have seen cases spike over August,” says Penny.
“With this in mind, it appears that dairy markets are acting on this renewed risk and have pushed prices lower.”
He made these comments after last week’s Global Dairy Trade (GDT) auction recorded its third straight drop in dairy prices.
The key whole milk powder prices posted a 2.2% drop, while overall auction prices slipped 1.7%. Over the two auctions this month, WMP prices have slipped 9.5%, while overall prices have fallen nearly 7%. Prices are back below their pre-COVID-19 levels after having wiped those price losses over July.
Penny told Rural News that things have changed since the COVID-19 sweet spot over early July.
“At that stage, by-and-large, key dairy markets such as China and South-East Asia were seeing low and relatively stable case numbers, with lockdown restrictions generally easing as a result.”
He expects outbreaks to wax and wane but says, generally, most key dairy markets (notably China) continue to manage COVID-19 well.
As countries get on top of virus flare-ups some of the August price falls may prove temporary.
On the flipside, if the virus continues to surge in key markets, then prices are likely to fall further.
RaboResearch dairy analyst Thomas Bailey notes that the dairy market is in a period of high uncertainty.
Bailey points out that US spot cheese prices have seen a 100% increase followed by a 40% decline since April.
“This level of extreme volatility may be behind us at this stage, but it is a reminder of the magnitude of volatility we have seen this year, and higher than normal market volatility is expected for months to come,” he says.
At last week’s auction demand from North Asia (primarily China) increased while other key buying regions stepped back their purchases considerably.
Bailey thinks while the Chinese national strategy might be to maintain larger inventories of dairy powders for food security purposes. The same is unclear for other markets such as South East Asia where such financing may not be an option or a focus within national programs.
NZ milk supply
All eyes will be on New Zealand milk production as the southern hemisphere production ramps up.
From a supply perspective and with spring around the corner, the normal lift in NZ dairy production will begin to weigh on prices.
Westpac’s Nathan Penny says the other dynamic in play will be spring weather and growing conditions.
“As this plays out, we will look to NZ production growth versus a year ago for additional direction to dairy prices.
“At this early stage and anecdotally, a mild winter has set up farmers well for a strong start to spring.”
Westpac is maintaining its $6.50/kgMS forecast payout for the season.
Among the regular exhibitors at last month’s South Island Agricultural Field Days, the one that arguably takes the most intensive preparation every time is the PGG Wrightson Seeds site.
Two high producing Canterbury dairy farmers are moving to blended stockfeed supplements fed in-shed for a number of reasons, not the least of which is to boost protein levels, which they can’t achieve through pasture under the region’s nitrogen limit of 190kg/ha.
Buoyed by strong forecasts for milk prices and a renewed demand for dairy assets, the South Island rural real estate market has begun the year with positive momentum, according to Colliers.
The six young cattle breeders participating in the inaugural Holstein Friesian NZ young breeder development programme have completed their first event of the year.
New Zealand feed producers are being encouraged to boost staff training to maintain efficiency and product quality.
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