Tīrau Family Goes Robotic With Two GEA DairyRobots
Installing two GEA DairyRobots R9500s marks a major step in the Coubrough family’s journey towards a more automated, future-ready farming operation.
New Zealand’s newest state-of-the-art dairy processing plant will be built by GEA NZ Ltd.
Olam Food International (ofi) says it has appointed GEA as the lead contractor with First Principles Contractors as a building partner for the new plant in Tokoroa.
The new plant will include innovative technology designed to reduce pollution, minimise water and energy use and ensure waste is handled in the most sustainable way possible.
Paul Rennie, operations director for ofi in New Zealand, says the company is delighted to work with a partner of GEA’s calibre.
“GEA has a proven track record of developing sustainable solutions for sophisticated production processes, which aligns directly with our goal of building a plant that operates as sustainably as possible,” Rennie said.
“The new facility will place Tokoroa at the forefront of advanced dairy product processing and technologies, open up new options for farmers in South Waikato and create career opportunities for local people.
“The project is also expected to involve up to 300 construction workers during peak phases of the build.
Rennie says the new plant will be a boost for the local economy and a catalyst for wider investment in the community.”
The new plant, expected to be commissioned in third quarter of 2023, will be developed in stages, starting with a spray dryer with a capacity of one million litres of milk per day, capable of producing more than 45,000 tonnes of milk powder annually.
A second phase of construction will see more facilities added to extend the range of high value dairy ingredients that can be manufactured at the site.
Rennie said ofi greatly appreciated the support of local stakeholders, including Powerco, which has been assessing power options to support the infrastructure of the plant, and the South Waikato District Council.
Greg Martin, GEA senior director, liquid & powder division, said the company is excited to partner with ofi in New Zealand, extending its long-standing relationship with the wider business working on similar projects overseas.
“We are looking forward to bringing our experience in working with ofi to construct similar world-class facilities in locations all over the world,” Martin said.
Three men have been sentenced in District Courts after Ministry for Primary Industries prosecutions over animal welfare, food safety and cattle tracing offences.
Fonterra’s 2026 financial year was a year of delivery, with record volumes of milk collected, processed and shipped by the co-op.
OPINION: The Government's decision to reinstate agriculture and horticultural science as a standalone subject from Year 11 is the right one.
Dairy farmers, still holding onto their Fonterra shares despite switching milk supply elsewhere or exiting the industry, now face a stricter share sell-down requirement.
Hamilton-based agritech company Aimer Farming has completed a $3 million capital raise to support its next stage of growth, including a beef farming product due to launch in 2027.
When dairy manager Miriam Lauridsen learned the farm, she was joining held weekly health and safety meetings, she initially thought that was “a bit over the top”. Experiencing that culture changed her mind.