Fonterra launches farmer-led youth dairy programme in Waikato and Bay of Plenty
A new farmer-led programme aimed at bringing young people into dairy farming is under way in Waikato and Bay of Plenty.
GFF chair John Jackson says the funding is a significant step in the growth and development of the programme.
Beef+Lamb New Zealand (B+LNZ) will help fund a programme to attract and train more young people to work in the red meat sector.
B+LNZ is backing the Growing Future Farmers (GFF) Essential Farm Skills Programme, which offers a range of specialised industry training and development opportunities across the country – including formal New Zealand Qualifications Authority (NZQA) qualifications.
The funding will see enrolled learners get a boost of $500 each in 2021. GFF will also receive a cash injection of $25,000 towards running the programme.
“Farmers have told us how important building the next generation is to them and emphasised that they wanted us to focus on initiatives that would build practical capability behind the farm gate, so B+LNZ is implementing that approach,” says chief executive Sam McIvor.
GFF chair John Jackson welcomed the support saying it was a significant step in the growth and development of the programme.
“The success of this initiative is very much dependent on support from wider industry participants as it relies on our farmer trainers who sponsor our students in the workplace as they learn.”
Jackson says currently GFF has 45 student trainees on farms throughout New Zealand and it expecting to start a further 70 first year students next February.
Wairarapa’s Palliser Ridge currently has two GFF students and farm manager Kurt Portas says the programme is a good transition for school leavers to get into the industry.
“At Palliser Ridge, we’ve been involved with the GFF programme since its inception. There is some great agricultural training happening all over the country, but we need more of it and at a larger scale to keep our industry thriving.”
“At Palliser Ridge, we’ve been involved with the GFF programme since its inception. There is some great agricultural training happening all over the country, but we need more of it and at a larger scale to keep our industry thriving.”
“As well as having our own initiatives, B+LNZ collaborates with and provides funding support for other sector organisations to attract, train and retain the talent we need to drive the sector forward.”
LIC shareholders have elected a new North Island representative to the co-operative's Board, along with five representatives to its Shareholder Reference Group (SRG), following the company's Annual Meeting held in Invercargill.
Farmers across parts of Southland and South Otago are continuing to deal with difficult conditions after a prolonged run of wet weather, with pressure building around feed supply, stock management, pasture damage, farm infrastructure and everyday workloads.
Federated Farmers says it welcomes Labour's commitment to reviewing the Sharemilking Agreements Act, calling on other major parties to do the same.
For Canterbury dairy farmers Sian Meijer and Rick Wobben, wearable technology has become one of their most valuable on-farm tools - helping manage 1850 cows across an expansive, high-performing dairy operation while improving efficiency, mating outcomes and day-to-day decision making.
Fonterra has unveiled its annual results for the 2026 financial year, posting $27 billion in revenue and close to $20 billion returned to New Zealand farmer owners and unit holders.
The first major update to the Dairy Cattle Code of Welfare in more than a decade has been released, marking what DairyNZ describes as an important step in ensuring animal welfare standards continue to evolve alongside scientific evidence and on-farm realities.