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OPINION: The dairy sector has been told that it cannot afford to rest on its laurels.
Agriculture remains the backbone of New Zealand's economy and the dairy sector is the biggest earner in the sector.
In the year to 30 Junee 2025, New Zealand exported a record $27.15 billion of dairy products.
Dairy now generates more than one in every four dollars of New Zealand's foreign exchange receipts from goods and services exports and employs over 55,000 people.
DairyNZ says there's a need for continued investment in the future resilience of the dairy sector, continuing to push productivity, efficiency, and environmental outcomes.
The worrying thing is that since around 2015, the dairy sector has reached a productivity plateau.
That's why Responsible Dairy, an initiative announced at Fieldays recently, is crucial.
In total, the programme funding is $45.85m over seven years.
$18.34m will come directly from the Ministry for Primary Industries Primary Sector Growth Fund, up to $19.73m via the existing DairyNZ levy, and the remainder from in-kind or cash contributions.
Responsible Dairy will "accelerate innovation, scale up adoption, and efficiently deliver environmental and productivity gains across the dairy sector".
It is expected to speed up the rate at which the sector adopts transformative technologies, getting them into active use years earlier than what might otherwise be the case to keep New Zealand dairy globally competitive.
By 2050, the programme is expected to deliver about 20% growth in milksolids from existing farms and land use change and 20% reduction in nitrogen leaching per hectare.
On top of that, sector profitability will lift 13%.
Dairy is the jewel in New Zealand agriculture's crown.
To remain so, we must future-proof our farming practices. Responsible Dairy will do just that.
OPINION: It's no surprise that "world-class biosecurity" continues to dominate as the top priority for agribusiness leaders, holding the number one spot for the 16th consecutive year in KPMG's latest agribusiness report.
DairyNZ says Waikato farmers need certainty on Plan Change 1, but they say that certainty must be matched with practical, workable rules and a clear transition that doesn't get ahead of the new resource management system currently under review.
The dairy industry cannot rest on its laurels despite providing one in every four export dollars earned by the country, says DairyNZ chief executive Campbell Parker.
Increased competition for water means the whole community is looking at how irrigators use water.
Analysis of decades of research has revealed the implementation of good farming practices plays a critical role in reducing nutrient losses to improve freshwater outcomes.
OPINION: Farmers are being put on notice by the Green Party.
As dairy farmers lock in plans for the upcoming mating season, a partnership between Fonterra and Silver Fern Farms has been formed with the aim of making it simpler to create additional value from calves not entering the replacement herd.
Farmers can now get a more reliable view of pasture covers across their farm, thanks to a combination of three data sources.
A warning to dairy farmers not to expect the same good conditions that they experienced last season, has been issued by a leading farm consultant.
South Waikato farmer Bas Nelis is always interested in fine-tuning his business to improve results.
On a farm in Tikorangi, North Taranaki, Brent Stevenson is sharemilking 1,400 cows.
