Lower North Island farmers “cautiously optimistic” heading into winter – DairyNZ
Cautiously optimistic is how DairyNZ's regional manager for the lower North Island, Mark Laurence describes the mood of farmers in his patch.
A new dairy industry workplace accord will be launched in May as part of a range of industry actions aimed at helping farmers attract and retain skilled people to work on farms.
"The Quality Workplace Accord is a commitment to improving the work environment of dairy farms," says DairyNZ's strategy and investment leader for people and business, Mark Paine.
"The overarching goal is to achieve quality work environments through helping farmers implement good people management practices.
"We need a positive reputation for employment practice and we need it now. We have to show our commitment to delivering that for the people who work in our industry and who are considering coming into it.
"This Accord is going to be a strong, visible and public commitment. The accord will have deadlines and set out timeframes for meeting key targets around safety, legal obligations and remuneration policies."
www.dairynz.co.nz
Federated Farmers says almost 2000 farmers have signed a petition launched this month to urge the Government to step in and provide certainty while the badly broken resource consent system is fixed.
Zespri’s counter-seasonal Zespri Global Supply (ZGS) programme is underway with approximately 33 million trays, or 118,800 tonnes, expected this year from orchards throughout France, Italy, Greece, Korea, and Japan.
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
According to analysis by the Meat Industry Association (MIA), New Zealand red meat exports reached $827 million in October, a 27% increase on the same period last year.
The black and white coat of Holstein- Friesian cows is globally recognised as a symbol of dairy farming and a defining trait of domestic cattle. But until recently, scientists didn’t know which genes were responsible for the Holstein’s spots.
According to the New Zealand Dairy Statistics 2024/25 report, New Zealand dairy farmers are achieving more with fewer cows.