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OSPRI general manager, disease control planning and integration, Simon Andrew.
OSPRI will carry out on-farm TB testing, following AsureQuality's decision not to renew their contract.
Simon Andrew, OSPRI's general manager, disease control planning and integration says they are excited by this step in OSPRI's growth as an integrated disease management agency.
"Livestock TB testing remains an indespensible part of the TBfree programme, and we're working hard to ensure it continues at cattle and deer farms across New Zealand," says Andrew.
"By insourcing the service, it brings us closer to our farmers and that's particularly important given the crucial part they play in our TB eradication programme."
Andrew says it also introduces more agility, whether that's responsiveness to emerging technology or when changes in TB testing are needed quickly.
Solid biosecurity practices, regular monitoring and timely vaccination are the three key pillars of effective Bovine Viral Diarrhoea (BVD) control on New Zealand farms. Zoetis veterinary technical advisor, Karley DeFrees, explains BVD is a costly but preventative disease that impacts a significant number of dairy farms in New Zealand. Implementation of a BVD control plan can help protect your herd from this avoidable disease.
Although preventable, lamb loss from clostridial diseases during the first year of life on New Zealand hill country farms continues to be an issue. A field trial, where lambs were vaccinated at docking and weaning, demonstrated that vaccination was highly effective, lowering clostridial deaths by 23%. Zoetis veterinarian Dr Victoria Chapman unpacks the importance of robust animal health programmes, vaccination timing and the potential harmful consequences for stock when vaccination isn't given.
Bovine Viral Diarrhoea (BVD) is estimated to cost New Zealand's dairy and beef industries more than $150 million every year, yet many of the tools needed to control it are already well understood. After more than 25 years in veterinary practice, Andrew Weir, animal health technical specialist at LIC, has seen firsthand the impact BVD can have on herd performance. We asked him about the role of persistently infected (PI) animals and the practical steps farmers can take to reduce their risk.
The transition period is the make-or-break window for your entire season. If this period is poorly managed, you don't just see a few downer cows, you see a downward spiral that affects the cow's health, production and reproduction long into the season.
OPINION: It's no surprise that "world-class biosecurity" continues to dominate as the top priority for agribusiness leaders, holding the number one spot for the 16th consecutive year in KPMG's latest agribusiness report.
Signing up to a benchmarking tool is not about competition, but about improving collectively, says Ximena Puig and Alvaro Luzardo who are 50-50 sharemilkers at a 164-hectare (effective) dairy farm in Eketāhuna in the Lower North Island.
A leading British farming politician says he's impressed with the positive attitude of New Zealand farmers that he met during his recent trip here.
OPINION: With 10,500 dairy farms, New Zealand continues to punch above its weight around the world.
The Southern Dairy Hub (SDH), which runs a demonstration farm for South Island farmers, has a new general manager.
Esther Guy-Meakin has been announced as the new chief executive of the New Zealand Meat Board (NZMB).
According to a progress report on the Aotearoa Horticulture Action Plan (AHAP), New Zealand's horticulture sector is making real progress on the big issues facing growers.
