Co-op boosts chilled exports to China
Alliance Group has secured greater access for chilled beef exports to China, following approval for two of its processing plants to supply the market.
Lamb prices hit an all-time high of $8.60/kg early last month.
BNZ economist Doug Steel says prices are more than 27% above their five year average for this time of year.
“Prices have been very strong over recent weeks as we pass through what is the typical seasonal peak period before new season lambs come through in volume.
“But there is more to it than just seasonal strength, with lamb prices hitting an all-time high above $8.60/kg in early October.”
For the season ending September 2019, average lamb prices hit a record $7.60/kg - only 20c above the record set last season but significantly higher than the five year average of $6.00/kg.
Steel expects sheepmeat demand to remain high. China remains the key, with a very sharp lift in the share of NZ sheepmeat exports heading there in recent times.
Meat Industry Association chief executive Tim Ritchie says over 50% of sheepmeat exports are heading to China this year. He says sheep and beef exports to China are booming because of the misfortune of the pork industry, under attack from African swine fever virus.
But Ritchie says NZ lamb exports to other Asian countries are also on the rise.
“It’s the beauty of having many doors open around the world: it’s all about market access,” he told Rural News.
He says there’s nothing in the horizon to suggest that lamb prices could fall.
The New Zealand hemp industry is hoping for quick and comprehensive reform of its legislative framework after a recent "historic" visit to sites in Canterbury by a big group of politicians, officials and industry stakeholders.
Resolving rural sector disputes constructively, fairly and with long-term outcomes in mind will top the agenda at a gathering of experts in Hamilton next month.
A recent trip to Singapore has highlighted the importance of marketing better, says ASB’s new head of food and fibre, Kristen Ashby.
The chair of Beef + Lamb NZ, Kate Acland says the rush appears to be on to purchase farms and convert them to forestry before new rules limiting this come into effect.
New Zealand farmers will face higher urea prices this year, mainly on the back of tight global supply and a weak Kiwi dollar.
Andy Caughey of Wool Impact says a lot of people in NZ have been saying it's crazy that we are not using natural fibres in our buildings and houses.