Apples start strong in Hawke’s Bay
Just on two years ago Cyclone Gabrielle wreaked havoc in Hawke's Bay causing massive damage to NZ's largest apple growing region.
More Hawke’s Bay farmers should take up the proposition of organics to safeguard the region’s environment and grow its economy, says the country’s peak organic body.
Addressing a group of growers and stakeholders in Hawke’s Bay on Thursday night, chief executive of Organics Aotearoa NZ (OANZ), Brendan Hoare, says there had never been a better time to realise New Zealand’s organic opportunity.
“The findings of our 2016 Organic Market Report clearly show that consumer demand for organics both here and overseas continues to grow,” he says.
“New Zealand still has enough of a clean, green reputation to capitalise on that demand. But organics aren’t just about products; they’re about properties too, and how those properties’ natural assets – and so the natural assets of the wider district – can be protected.
“Organic land management practices can go a long way towards assisting with that.”
Hoare says increased organic production in Hawke’s Bay sits naturally alongside the local and regional food emphasis in the region’s “Great Things Grow Here” initiative.
“Certified organic products with their proven consumer assurance systems help prove the authenticity of that claim to the market,” he says.
“Hawke’s Bay has already demonstrated its commitment to remaining GE-free. By encouraging organic land management and production, this region could become a national leader in sustainability.”
The Hawke’s Bay visit by OANZ representatives will continue on Friday with field trips to local producers.
The event was hosted by Bostocks NZ, True Earth, Villa Maria NZ, Chantal Organics and supported by Hawke’s Bay Regional Council and Great Things Grow Here.
New Zealand's TBfree programme has made great progress in reducing the impact of the disease on livestock herds, but there’s still a long way to go, according to Beef+Lamb NZ.
With much of the North Island experiencing drought this summer and climate change projected to bring drier and hotter conditions, securing New Zealand’s freshwater resilience is vital, according to state-owned GNS Science.
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Everyone from experienced veterinarians and young professionals to the Wormwise programme and outstanding clinics have been recognised in this year’s New Zealand Veterinary Association (NZVA) awards. As part of a series looking at this year’s rural winners, Leo Argent talked with Ginny Dodunski, winner of the Veterinary Impact Award for raising the profile of the Wormwise programme.