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Another dairy company, with partial Chinese ownership, is under fire for claiming the Government’s wage subsidy during COVID-19.
Mataura is backed by Chinese state-owned enterprise China Animal Husbandry Group, New Zealand company Bodco and local and farmer shareholders.
Mataura has also ruffled Fonterra’s feathers: it claimed $616,000 for 88 employees choosing not to process Fonterra milk.
The reason; it claims Fonterra has lower safety controls. The co-op isn’t impressed.
The chair of Beef + Lamb NZ, Kate Acland says the rush appears to be on to purchase farms and convert them to forestry before new rules limiting this come into effect.
New Zealand farmers will face higher urea prices this year, mainly on the back of tight global supply and a weak Kiwi dollar.
Andy Caughey of Wool Impact says a lot of people in NZ have been saying it's crazy that we are not using natural fibres in our buildings and houses.
Former chief executive of Beef+Lamb New Zealand Scott Champion will head the Foundation for Arable Research (FAR) from July.
Avian flu getting into New Zealand's poultry industry is the biosecurity threat that is most worrying for Biosecurity Minister Andrew Hoggard.
The annual domestic utilisation of wool will double to 30,000 tonnes because of the edict that government agencies should use woollen fibre products in the construction of new and refurbished buildings.
