New Dairy Research Unlocks Better Fertility and Herd Performance in NZ
New research is helping farmers better understand and manage fertility, with clearer tools and measures to support more robust, productive herds.
New Zealand dairy farmers continue to play a key role in a post-Covid economy as a sustainable producer of milk for the world.
DairyNZ chief executive Dr Tim Mackle says our communities and regional economies see real benefits from dairy, particularly with current increased global demands for dairy product.
He made the comments on June 1 - set aside by the Food and Agricultural Organisation as World Milk Day.
"We should be really proud of our dairy farmers for sustaining our country's success through more environmentally efficient products, while supporting our communities and the New Zealand economy," says Mackle.
"Our analysis has shown this past season's increase in milk price delivered an annual $2.1 billion within our communities alone. The total increase in revenue therefore sits at around $3.28 billion.
"Our findings have shown flow-on effects have meant the total economic contribution from dairy was around $42 billion this season."
Mackle says for every $1 increase in milk price, around another $1.80 flows into other sectors within the economy. Flow-on spending pays wages and injects cash into other sectors, including farm purchases, pharmaceutical products, construction, electricity and voluntary household expenditure.
"Dairy farmers achieve all this while being the most emissions efficient producers globally," says Mackle.
"We are committed to remaining a sustainable producer of dairy product and, to do that, we have a wide range of work underway to enhance the environment, including reducing emissions and improving water quality, while maintaining profitability."
Farmers nationwide have fenced waterways, 100% of stock crossing points have bridges and culverts, while thousands of farmers are carrying out extensive planting alongside waterways.
In 2019 the dairy sector accounted for more 5% of GDP in seven regions - and more than 10% in four of those. In dollar terms, this equates to dairy contributing more than $100 million to GDP in most regions - including nearly $2 billion in Canterbury and $2.5 billion in Waikato. The sector delivers nearly $21 billion in export value.
Celebrating Sustainability
World Milk Day was established by the Food and Agricultural Organisation of the United Nations (FAO)in 2001 to celebrate and increase public awareness of the important contributions of the dairy sector to sustainability, economic development, livelihoods, and nutrition.
This year's World Milk Day social media campaign focuses on sustainability to showcase dairy's commitment to innovation in reducing the sector's environmental footprint.
The three-day Enjoy Dairy Rally also focuses on three additional themes in the lead up to World Milk Day: nutrition, community, and enjoyment.
Āta Regenerative is bringing international expertise to New Zealand to help farmers respond to growing soil and water challenges, as environmental monitoring identifies declining ecosystem function and reduced water-holding capacity across farms.
Yili's New Zealand businesses have reported record profits following a major organisational and strategic transformation.
Owners and lessees of certain Hino Trucks New Zealand diesel vehicles have just 10 days remaining to register or opt out of a proposed $10.9 million class action settlement.
Silver Fern Farms has successfully produced and delivered 90 tonnes of premium chilled New Zealand lamb and beef to the United Arab Emirates via airfreight.
For the first three months of 2026, new tractor deliveries saw an increase over the previous two months, resulting in year-to-date deliveries climbing to 649 units - around 5% ahead of the same period in 2025.
QU Dongyu, director-general of the Food and Agriculture Organization of the United Nations (FAO), has issued a warning saying that global fertiliser scarcity caused by disruptions in the Strait of Hormuz will lead to lower yields and tightening food supplies into 2027.