"Our" business?
OPINION: One particular bone the Hound has been gnawing on for years now is how the chattering classes want it both ways when it comes to the success of NZ's dairy industry.
FONTERRA SAYS it’s still collecting 10% more milk than last year, with about 65 million litres/day coming in.
In a pre-Christmas press release reminding the public that while they “kick back” this holiday season, 13,350 members of the Fonterra family will be in the dairy shed, on the road and running the Co-operative’s 28 manufacturing sites.
“On Christmas day all of our 10,500 farmers will be putting the milking cups on; 850 drivers will be on the road; 1,800 manufacturing staff will be on site and 200 supply chain staff will be packing our export containers,” says managing director trade and operations Gary Romano.
“The good weather conditions have meant the milk is still really flowing. We broke production records in October – we collected a record 81.5 million litres on our biggest day which is not only higher than last year’s record, it’s also the first time in the Co-op’s history that we’ve collected more than 80 million litres in one day.
“We’re still collecting, processing and shipping around 10 per cent more milk than last year. In March this year, we exported a record 229,000 tonnes of product for the month. If things carry on the way they are in December, we’re on track to export close to 240,000 tonnes.”
Phoebe Scherer, a technical manager from the Bay of Plenty, has won the 2025 Young Grower of the Year national title.
The Fencing Contractors Association of New Zealand (FCANZ) celebrated the best of the best at the 2025 Fencing Industry Awards, providing the opportunity to honour both rising talent and industry stalwarts.
Award-winning boutique cheese company, Cranky Goat Ltd has gone into voluntary liquidation.
As an independent review of the National Pest Management Plan for TB finds the goal of complete eradication by 2055 is still valide, feedback is being sought on how to finish the job.
Beef + Lamb New Zealand has launched an AI-powered digital assistant to help farmers using the B+LNZ Knowledge Hub to create tailored answers and resources for their farming businesses.
A tiny organism from the arid mountains of mainland Greece is facilitating a new way of growing healthier animals on farms across New Zealand.