Beef+Lamb NZ Says Sheep And Beef Sector Fundamentals Remain Strong
The fundamentals of the beef and lamb sector are sound, despite some challenges on the horizon, says Beef+Lamb NZ chair Kate Acland.
OPINION: This old mutt wonders about the quality of directors currently serving on the board of Beef+Lamb NZ.
A couple of months ago, chair Andrew Morrison announced that newbie director Kate Acland would be made its deputy chair.
This begs the question of just what Morrison really thinks about the rest of his fellow B+LNZ directors.
They have all been on the board far longer than Acland, with the new deputy chair only coming on to the board last year.
Mind you, it looks like the entire board may be in trouble, with a group of farmers calling on B+LNZ's directors to reject the current HWEN proposal, which all of them heavily back, or face a vote of no confidence.
Meanwhile, any directors who are coming up for re-election this year may find it hard holding their seats with all the discontent with B+LNZ around at the moment.
Massey University says its stand at the Fieldays will showcase regenerative science and “circular bioeconomy innovation supporting more sustainable and resilient farming systems”.
Fonterra is strengthening its foodservice presence in China with the launch of a new cream for professional bakeries at Bakery China 2026 in Shanghai.
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From last week, the Industrial Hemp Regulations 2006 have been revoked.
The Rural Support Trust is hosting a series of community wellbeing events featuring former NZSAS soldier and Victoria Cross recipient Willie Apiata.
Government plans to reduce the regulations relating to drones that farmers use on their own properties has drawn a mixed reaction from commercial drone operators.