Red Meat Farmers Welcome Labour's Emissions Pricing Pledge
Red meat farmers are welcoming Labour’s plan to review the Emissions Trading Scheme and not to campaign on pricing agricultural emissions.
OPINION: Remember when the Labour Government - not this current lot, but the mob led by Helen Clark - tried introducing a fart tax several years ago?
It led to former King Country National MP Shane Ardern's one and only memorable effort during his long political career - driving Myrtle the tractor up the stairs of Parliament!
Now we have the current Labour Government, with strong support from Greens and meek acceptance by ag 'leaders', aiming to tax livestock emissions again.
However, a mate of the Hound points out that the increasing numbers of vegans and vegetarians in the country should pay a greater tax contribution under the ETS.
"By eschewing high-quality meat proteins for a bean-based diet, they will be adding considerably more to global emissions," your old mate's correspondent explains.
Fair point, one would have thought.
Farmer-owned fertiliser company, Ballance Agri Nutrients is welcoming National’s plan to negotiate security agreements with key supplier countries to protect New Zealand-bound products from export restrictions and greater supply chain certainty.
Carrfields has announced the appointment of Stu Hall to the newly created role of chief operating officer, Carrfields Ltd, reflecting the continued growth of their agribusinesses and the need to ensure the company has the leadership capacity and support in place as it pursues the emerging opportunities ahead.
New Zealand's role is not to compete with Indian growers, according to NZ Apples and Pears.
The potato industry is celebrating the success of two rising stars - James Blair, the 2026 Young Grower of the Year and runner-up and innovation award winner, Amber Davy.
Twenty-eight emerging leaders from across the horticulture sector spent two days last month learning valuable skills and connecting with industry experts.
There are five entrants in this year’s Young Horticulturist of the Year, competing in a series of technical, practical, business and leadership challenges.