Too Lenient
OPINION: Reckless action by Greenpeace in 2024 forced Fonterra to shut down a drying plant for four hours, costing the co-op about $300,000.
This old mutt has been a long-time critic of the multi-national, tax-dodging, political activist group Greenpeace for its sustained and never-ending attacks on the New Zealand farming sector.
So, your old mate was not surprised to see the group’s latest anti-farming campaign, this time calling for a ban on the use of nitrogen fertilisers.
Greenpeace is nothing if not consistent in its hatred of farming, having spent the last few years blaming the agricultural sector for polluting the country’s waterways and rivers, campaigning against irrigation and criticising agriculture’s greenhouse gas emissions. However, what the Dutch-headquartered organisation (estimated annual budget at least $420 million) seem totally oblivious to is the old truism: ‘It’s hard to be green when you are in the red’.
With the New Zealand/India Free Trade Agreement (FTA) dominating political debate here, India Prime Minister Narendra Modi will be visiting New Zealand next week.
Michelle and Tony Roberts didn't inherit the farming business they have today. They’ve built it from the ground up.
“We’re not normal.” That’s how Jack Walters, executive director of Pungent Pukeko, describes his gin brand, which has just won gold at the World Gin Awards.
Dr Tim Harwood, a seafood food safety research leader, has been awarded the 2026 Significant Contribution Award at the New Zealand Institute of Food Science and Technology (NZIFST) Food Industry Awards.
Today marks the first day of operations for Waikato Waters, a new council-controlled organisation established by six district councils to deliver water and wastewater services for their communities.
The Ministry for Primary Industries (MPI) has announced has opened applications for the 2026/27 funding round of the Greenhouse Gas Inventory Research (GHGIR) fund.