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Peter Kemp.
Agriculture is back in fashion, says the head of Massey University’s Institute of Agriculture & Environment, Professor Peter Kemp.
He says although agriculture was never really out of fashion it is now definitely back in its rightful place with good student numbers at the university and great support from industry.
“This is a brilliant evening -- a great event where students, staff and industry celebrate the success of top students. It’s amazing compared with those at many universities…. Usually it’s just shake hands and give out a certificate, whereas having the industry involved adds a whole different dimension to it.”
Kemp says it is now widely recognised that there are good jobs out there for ag graduates. Despite the GFC and other ups and downs in the primary sector, people realise agriculture is a lot more stable than some thought it was.
The awards event grows yearly with more sponsors and more awards.
A notable award was for the best video promoting Massey to new students, sponsored by Rural News Group and won by Sam Tipping. He shot video over a year, including sporting events, field trips and activities the ag students take part in.
The award was presented by Rural News Group reporter Peter Burke, who said the video gives a great insight into life at Massey and will encourage students to take up ag related courses. The video was played at the awards dinner and drew a lot of laughs and positive feedback.
Massey University is returning to the Fieldays with a future-focused, solution-driven theme, showcasing research that delivers practical advancements in agricultural efficiency, sustainability and longevity.
A Massey University researcher and veterinarian says it may be possible to reduce the percentage of ewes culled or that die each year on some New Zealand farms.
Massey University has begun trialling the use of superior beef genetics in its two dairy farms as part of Beef + Lamb New Zealand's dairy beef progeny test.
Soon farmers and working dog breeders will be able to have a dog that best suits their needs thanks to a team of researchers at Massey University.
A Massey University student has inched closer to national victory after being crowned Taranaki-Manawatu's top young farmer, despite being the youngest competitor in the field.
The CEO of Apples and Pears NZ, Karen Morrish, says the strategic focus of her organisation is to improve grower returns.
A significant breakthrough in understanding facial eczema (FE) in livestock brings New Zealand closer to reducing the disease’s devastating impact on farmers, animals, and rural communities.
Farmer co-operative LIC has closed its satellite-backed pasture measurement platform – Space.
OPINION: The case of four Canterbury high country stations facing costly and complex consent hearing processes highlights the dilemma facing the farming sector as the country transitions into a replacement for the Resource Management Act (RMA).
The 2024-25 season apple harvest has “well and truly exceeded expectations”, says Apples and Pears NZ chief executive Karen Morrish.
Through collaborative efforts with exhibitors, visitors, and industry partners, Fieldays says it is reaffirming its commitment to environmental responsibility with new initiatives for 2025.
