Rabobank flags rising global dairy prices, warns of downside risks ahead
While global dairy commodity prices continue to climb in most key exporting countries, the second half of the year is expected to bring increased downside risks.
Raboresearch's Emma Higgins notes that this month's weak whole milk powder result was extremely interesting.
She says this was because for the second time in one month, Fonterra dropped the amount of dairy product available at coming GDT Events.
WMP volumes were scaled back by a significant 20,000 tonnes (spread across GDT auctions over the coming months). SMP was also pared back by 6,000 tonnes, while AMF offerings were lowered by 750 tonnes for GDT events over upcoming auctions.
Higgins says these changes now mean that the next few GDT Events will have the lowest volumes of WMP available for this time of the year since 2016 - at a time when historically both product on the GDT and in the milking sheds are ramping up.
Chinese buyers were still very much present at this GDT auction - but evidently wanting to pay lower prices, she notes.
"While this was the lowest absolute volume of product Chinese buyers have procured for this time of the year since 2017," Higgins says. "They still purchased two-thirds of the WMP available. SEA/Oceania buyers took home around one quarter of available WMP."
Federated Farmers says the final report into banking competition is a significant step forward for rural New Zealand - and a vindication of the farming sector's concern.
Fonterra chair Peter McBride expects a strong mandate from farmers shareholders for the proposed sale of its consumer and related businesses to Lactalis for $3.8 billion.
Fonterra chief executive Miles Hurrell says the sale of the co-op’s consumer and associated businesses to Lactalis represents a great outcome for the co-op.
The world’s largest milk company Lactalis has won the bid for Fonterra’s global consumer and associated businesses.
Fonterra has increased its 2024/25 forecast Farmgate Milk Price from $10/kgMS to $10.15/kgMS.
It took a stint at university to remind Otago dairy farmer Megan Morrison that being stuck in a classroom was not for her.