fbpx
Print this page
Monday, 22 June 2020 09:27

Shareholders council review — interim report released

Written by  Staff Reporters

Fonterra farmers have received an interim report from the Steering Group leading the review of Fonterra’s Shareholders Council.

Coming at the end of the first stage of the review, the report summarises the key themes in the feedback, collected from over 1400 Fonterra shareholders and sharemilkers via an online survey. 

The summarised feedback, which includes over 2600 comments, offers a wide range of views, says Steering Group chair James Buwalda. 

Many are dissatisfied with the council’s perceived performance and effectiveness. Various suggestions for improvement were made, while some proposed disestablishing the council altogether.

 “We are very pleased with the amount of feedback we have received so far,” Buwalda says. “The survey feedback will inform the next steps in the review, which include further analysis of key issues and options for addressing these.”

Face-to-face consultation with farmers on these possible options was originally scheduled for this month but had to be deferred due to restrictions on travel and gatherings. 

With too little time to plan and undertake a thorough consultation before the busy calving season began on farm, the consultation meetings are now being planned for mid-September to early October. 

The final report, which will present the Steering Group’s recommendations, is expected to be completed before the end of November.

 “The Steering Group is very disappointed that the Covid-19 situation between March and June disrupted this review,” says Buwalda. 

“However Fonterra farmers want to know that they have been heard and their feedback has been given the appropriate consideration. We are committed to a robust process, to ensure integrity in our analysis and recommendations.”

More like this

Cynical politics

OPINION: There is zero chance that someone who joined Fonterra as a lobbyist, then served as a general manager of Fonterra's nutrient management programme, and sat on the board of Export NZ, a division of lobbyist group Business New Zealand, doesn't understand that local butter (and milk and cheese) prices are set by the international commodity price.

Why is butter so expensive in New Zealand? Fonterra explains

Kiwis love their butter, and that's great because New Zealand produces some of the best butter in the world. But when the price of butter goes up, it's tough for some, particularly when many other grocery staples have also gone up and the heat goes on co-operative Fonterra, the country's main butter maker. Here the co-op explains why butter prices are so high right now.

Featured

T&G Global returns to profitability

Fresh produce grower and exporter T&G Global has overturned last year’s dismal performance by reporting a half year net profit of $1.7 million.

Rural backlash over plan to cut police staffing

Federated Farmers North Canterbury president Bex Green says two public meetings held this week should have made it loud and clear that rural families and businesses are concerned about proposed staffing changes at NZ Police.

DairyNZ thanks farm staff

August 6 marks Farm Worker Appreciation Day, a moment to recognise the dedication and hard mahi of dairy farm workers across Aotearoa - and DairyNZ is taking the opportunity to celebrate the skilled teams working on its two research farms.

Editorial: Getting RMA settings right

OPINION: The Government has been seeking industry feedback on its proposed amendments to a range of Resource Management Act (RMA) national direction instruments.

National

Machinery & Products