Forget about another share trading review
Former Fonterra director Nicola Shadbolt says the recent collapse of a few dairy cooperatives should be blamed on their strategy, not their co-op structure.
Struggling Australian co-op Murray Goulburn has sold part of its milk processing and manufacturing to a Victorian company.
Kyvalley Dairy Group has agreed to buy the Kiewa Country brand and plant from MG.
Kyvalley says the deal will see “an iconic brand remain not only in Australian hands but in Northern Victorian hands”.
Kyvalley Dairy Group is owned by brothers, Wayne, Peter and David Mulcahy, the fifth generation of a family that has been part of the Australian dairy industry for 160 years.
Kyvalley says the Mulcahy family understand the importance of a strong dairy industry together with supporting farmers and jobs for regional Victoria; they employ 120 staff and are growing domestically and internationally.
Peter Mulcahy says Kyvalley Dairy believes in the Australian dairy industry and investing in its future. “With the purchase of Kiewa Country, we are continuing our support of local communities.”
Kyvalley Dairy chief executive Alastair McCredden says as a family owned fresh milk business the purchase provides an opportunity to relaunch a cherished brand and continue jobs growth in regional Victoria.
The acquisition supports regional growth in Northern Victoria and will provide Kyvalley Dairy the opportunity to increase supply of fresh milk domestically and internationally and will boost the Australian dairy industry.
OPINION: After two long years of hardship, things are looking up for New Zealand red meat farmers.
A casualty of the storm that hit the Bay of Plenty recently was the cancelation of a field day at a leading Māori kiwifruit orchard at Te Puke.
Michael Wentworth has joined the team at Mission Estate Winery, filling the "big shoes" of former Chief Executive Peter Holley, who resigned in September last year, after almost 30 years running the storied Napier venue.
Some arable farmers are getting out of arable and converting to dairy in the faced of soaring fuel and fertiliser prices on top of a very poor growing season.
The New Zealand seed industry has reached a significant milestone with the completion and approval of the new seed certification system.
New Zealand's persimmon season will kick off early this year, with fruit set to hit shelves soon.