Boutique cheesemaker Cranky Goat in voluntary liquidation
Award-winning boutique cheese company, Cranky Goat Ltd has gone into voluntary liquidation.
It's out with Coon branded cheese and in with Cheer.
The rollout of the rebranded Coon cheese started in Australian supermarket shelves this month.
The near-century old Australian-made dairy product was renamed Cheer Cheese after the brand’s owners acknowledged the racial overtones of the original label.
Coon cheese was named after founder Edward William Coon, the US man who developed and patented a unique cheese maturing process. However the word coon had also emerged as a racial slur in America in the 18th century.
The brand’s owners, Canadian-based dairy giant Saputo, signalled last year that a rebrand was on the cards.
The sale of Fonterra’s global consumer and related businesses is expected to be completed within two months.
Fonterra is boosting its butter production capacity to meet growing demand.
For the most part, dairy farmers in the Waikato, Bay of Plenty, Tairawhiti and the Manawatu appear to have not been too badly affected by recent storms across the upper North Island.
South Island dairy production is up on last year despite an unusually wet, dull and stormy summer, says DairyNZ lower South Island regional manager Jared Stockman.
Following a side-by-side rolling into a gully, Safer Farms has issued a new Safety Alert.
Coming in at a year-end total at 3088 units, a rise of around 10% over the 2806 total for 2024, the signs are that the New Zealand farm machinery industry is turning the corner after a difficult couple of years.