Dry weather classification expands to North Island
The dry weather in some parts of the North Island has received medium-scale adverse event classification from the Government.
OPINION: How can you be green when you are in the red?
That is the very question many rural communities and farmers around the country should be asking the Government.
Its proposed changes to the Emissions Trading Scheme (ETS) – dropped just before Christmas with a very truncated submission period – has all the hallmarks of the Government looking like it is consulting; when it has already made up its mind.
In submissions to the parliamentary select committee on environment, which is overseeing the ETS changes, Federated Farmers, Beef + Lamb New Zealand (B+LNZ) and the Meat Industry Association (MIA) highlighted the lack of any robust analysis of socio-economic impacts of the ETS amendment to farming and rural communities.
BLNZ explained that with no limit on how much carbon dioxide can be offset through the ETS and the removal of the $25 carbon price cap would only lead to productive pasture land being replaced with forestry.
“This would allow fossil fuel emitters to get away with none of the emissions reductions that are required to combat climate change,” BLNZ general manager policy & advocacy Dave Harrison says.
In other words, NZ will see no less carbon emissions – only more tree and fewer productive farms. How is that sensible?
As Federated Farmers vice president Andrew Hoggard rightly points out the ETS is currently set up to simply reward large scale blanket afforestation.
And these concerns are backed up by research carried out by rural consultancy firm BakerAg. It modelled the likely impacts on Wairoa and showed that blanket forestry would see one in five jobs lost in the town with a significant reduction in economic activity.
Meat processors have also expressed concern on the economic impacts of the change lamenting the Government’s failure to look at the impact of ETS reforms on small communities. The Meat Industry Association says the proposals will have a significant impact on the economies of rural communities across New Zealand.
It notes that even a relatively small reductions in the amount of livestock being sent to processing sites of between 10-15% will likely lead to a number of plant closures and significant job losses in small towns.
The ETS proposals are actually forestation of NZ by stealth, which threaten rural and regional New Zealand and will have significant flow on effects for the economy unless changes are made.
A vet is calling for all animals to be vaccinated against a new strain of leptospirosis (lepto) discovered on New Zealand dairy farms in recent years.
Two major red meat sector projects are getting up to a combined $1.7 million in funding from the New Zealand Meat Board (NZMB).
Angus Barr and Tara Dwyer of The Wandle, Lone Star Farms in Strath Taieri have been named the Regional Supreme Winners at the Otago Ballance Farm Environment Awards in Dunedin.
OPINION: The distress that the politicians and bureaucrats are causing to the people of Wairoa and the wider Tairāwhiti is unforgivable.
Dairy
Rural banker Rabobank is partnering with Food Rescue Kitchen on a new TV series which airs this weekend that aims to shine a light on the real and growing issues of food waste, food poverty and social isolation in New Zealand.