Bakers prefer butter, helping prices soar
Consumers around the world are willing to pay more for products containing dairy and this is driving demand for butter and cream, says Fonterra.
TWO NEW guides released last week are intended to help migrant dairy workers and their employers work together more successfully.
Immigration and Associate Primary Industries Minister Nathan Guy says migrant workers are a small but important part of the dairy industry workforce, filling gaps where not enough New Zealanders are available.
About 1500 migrant dairy workers – mostly from othe Philippines, now make up 6% of the workforce.
Migrant-worker demand has risen recently because of difficulty attracting and retaining local workers in some parts of rural New Zealand.
The CEO of Apples and Pears NZ, Karen Morrish, says the strategic focus of her organisation is to improve grower returns.
A significant breakthrough in understanding facial eczema (FE) in livestock brings New Zealand closer to reducing the disease’s devastating impact on farmers, animals, and rural communities.
Farmer co-operative LIC has closed its satellite-backed pasture measurement platform – Space.
OPINION: The case of four Canterbury high country stations facing costly and complex consent hearing processes highlights the dilemma facing the farming sector as the country transitions into a replacement for the Resource Management Act (RMA).
The 2024-25 season apple harvest has “well and truly exceeded expectations”, says Apples and Pears NZ chief executive Karen Morrish.
Through collaborative efforts with exhibitors, visitors, and industry partners, Fieldays says it is reaffirming its commitment to environmental responsibility with new initiatives for 2025.