ODH collapse 'not a surprise'
An organic sector leader believes that failed farmer-owned co-operative Organic Dairy Hub (ODH) lacked the scale to compete in the global market.
Organics Aotearoa (OANZ) chairman Doug Voss is urging members to support a proposal for a national organic standard.
He is urging OANZ members and the organic community at large to participate in the consultation process launched yesterday by the Ministry of Primary Industries.
MPI is seeking views from producers, consumers, processors, retailers, importer, exporters and the public through meetings and online.
Agriculture and Food Safety Minister Damien O’Connor says in New Zealand there are a range of voluntary standards that organic producers can choose from to label their food ‘organic’,
“Officials have advised that a single set of rules may help boost consumer confidence in organic products and place our organics regulatory system on the same footing as many other countries – potentially growing market access for organic products,” O’Connor says.
“The organics industry is a passionate one that offers consumers a valuable product backed by a brand focused on sustainable use of our natural resources.
“Productive growth for our primary industries is about getting more from what we do now – not just doing more.”
The consultation launched yesterday gives producers and consumers a say on whether New Zealand needs a single set of rules for organics production, what that may look like and what costs or other factors need to be considered.
Voss says it is important that members and interested parties turn out to the regional meetings and have their say by completing a submission form on the MPI website in support of a single national standard.
Chinese textile company Saibosi has partnered with Wools of New Zealand to put the 'farm to floor' story of New Zealand wool rugs on screen for its customers.
Showcasing the huge range of new technologies and science that is now available was one of the highlights at last week's National Fieldays.
Coby Warmington, 29, a farm manager at Waima Topu Beef near Hokianga was named at the winner of the 2025 Ahuwhenua Young Maori Farmer Award for sheep and beef.
Northlanders scooped the pool at this year's prestigious Ahuwhenua Trophy Awards - winning both the main competition and the young Maori farmer award.
Red meat farmers are urging the Government to act on the growing number of whole sheep and beef farm sales for conversion to forestry, particularly carbon farming.
The days of rising on-farm inflation and subdued farmgate prices are coming to an end for farmers, helping lift confidence.