Japan hungry for high value Fonterra dairy ingredients
Fonterra was part of a recent New Zealand business delegation to Japan, a market that is one of the co-operative's top export destinations for high-quality, innovative dairy ingredients.
An experiment on a herd of cows in central Japan appears to have proven a radical, nature-inspired solution to a pest problem plaguing farmers.
Zebras and their gaudy coats have long intrigued scientists, spawning theories on how and why a few equine species developed stripes. A consensus emerged: the zigzag pattern was an evolutionary response to biting insects, especially carriers of deadly diseases. Insects, it seems, have a harder time landing on striped surfaces than solid-colored ones.
If it works for wild horses in Africa, why not cows in a Japanese pasture? So pondered the staff of the Aichi Agricultural Research Center, near the city of Nagoya. Together with agri school colleagues at Kyoto University, the center decided to experiment on its herd of Japanese black cattle. The white-striped cows sustained only half as many bug attacks as either of the other groups.
For more than 50 years, Waireka Research Station at New Plymouth has been a hub for globally important trials of fungicides, insecticides and herbicides, carried out on 16ha of orderly flat plots hedged for protection against the strong winds that sweep in from New Zealand’s west coast.
There's a special sort of energy at the East Coast Farming Expo, especially when it comes to youth.
OPINION: The latest reforms of local government should come as no surprise.
The avocado industry is facing an extremely challenging season with all parts of the supply chain, especially growers, being warned to prepare for any eventuality.
Rural recycling scheme Agrecovery is welcoming the Government's approval of regulations for a nationwide rural recycling scheme for agrichemicals and farm plastics.
Despite a late and unfavourable start, this year’s strawberry crop is expected to be bountiful for producer and consumer alike.