Greenpeace a charity?
OPINION: Should Greenpeace be stripped of their charitable status? Farmers say yes.
OPINION: The dairy industry has been under the spotlight for its bobby calves trade.
Farmers, criticised for sending bobbies off to processing plants, have been urged to look at beef calves as the industry edges towards a 'no bobbies policy'.
However, beef calves have been selling at local saleyards for as little as $10 each, making farmers question whether anyone who thinks they can replace bobby calves with more beef calves has thought this through.
There's also a push by Fonterra and others for bobbies to enter a value stream but farmers are finding it difficult to find a processor which is fully staffed and operating at peak.
The industry needs to stop, take a deep breath and rethink the whole campaign around the future of bobbies.
New Zealand's TBfree programme has made great progress in reducing the impact of the disease on livestock herds, but there’s still a long way to go, according to Beef+Lamb NZ.
With much of the North Island experiencing drought this summer and climate change projected to bring drier and hotter conditions, securing New Zealand’s freshwater resilience is vital, according to state-owned GNS Science.
OPINION: Otago farmer and NZ First MP Mark Patterson is humble about the role that he’s played in mandating government agencies to use wool wherever possible in new and refurbished buildings.
For Wonky Box co-founder Angus Simms, the decision to open the service to those in rural areas is a personal one.
The golden age of orcharding in West Auckland was recently celebrated at the launch of a book which tells the story of its rise, then retreat in the face of industry change and urban expansion.
Everyone from experienced veterinarians and young professionals to the Wormwise programme and outstanding clinics have been recognised in this year’s New Zealand Veterinary Association (NZVA) awards. As part of a series looking at this year’s rural winners, Leo Argent talked with Ginny Dodunski, winner of the Veterinary Impact Award for raising the profile of the Wormwise programme.