New dimension in fert application
With new nitrogen fertiliser restrictions due to kick in during July 2021, with a target to apply less than 190 units N/ha, many farmers will be having a re-think on fertiliser application.
Reporoa farmer Alistair Neville is using the Tow and Fert range for more environmentally-friendly farming practices.
The use of technology to improve farming practices and returns has always been an interest and a passion for Neville.
While studying at Massey University he came across a paper advocating the benefits of foliar applied fertiliser. He quickly latched on to the idea and converted to the Tow and Fert range about six years ago.
Neville runs a Tow and Fert Multi 800, which has since been updated to a 1000 model.
“We are putting mostly nitrogen through the machine, urea and SOA mix or an N and elemental sulphur brew. We will also run giberillic acid in the colder months.”
Neville is also making the move to an autumn milking run to take advantage of the premium payout available from Fonterra for winter milking and to make the most of summer with his boat and bach.
“With us going into winter milking the Tow and Fert will be a key component of the whole system to grow as much grass as we can.”
He uses the sprayer three times a week following the cows. He is also able to make use of the excess green water on the farm as the base in which to mix the fertiliser brew.
Neville also uses his Tow and Fert Multi 800 as a trash pump, cleaning culverts and troughs and helping the garden with green water.
“We need to be environmentally friendly and with new environmental regulations coming in we need to be smarter about how we use our fertiliser, especially nitrogen, and I think the Tow and Fert is the answer to quite a lot of that.”
Recent rain has offered respite for some from the ongoing drought.
New Zealand's TBfree programme has made great progress in reducing the impact of the disease on livestock herds, but there’s still a long way to go, according to Beef+Lamb NZ.
With much of the North Island experiencing drought this summer and climate change projected to bring drier and hotter conditions, securing New Zealand’s freshwater resilience is vital, according to state-owned GNS Science.
OPINION: Otago farmer and NZ First MP Mark Patterson is humble about the role that he’s played in mandating government agencies to use wool wherever possible in new and refurbished buildings.
For Wonky Box co-founder Angus Simms, the decision to open the service to those in rural areas is a personal one.
The golden age of orcharding in West Auckland was recently celebrated at the launch of a book which tells the story of its rise, then retreat in the face of industry change and urban expansion.