Keeping cyber attacks at bay
Fonterra says it takes the ongoing threat of 'adverse cyber action' extremely seriously.
A former chief executive of Australian dairy processor National Foods and Waikato dairy farmer Ashley Waugh has been elected to the Fonterra Board of Directors.
Waugh was a critic of Fonterra's performance during the election lead up and questioned why its payout was never substantially ahead of other milk processors.
Fonterra board chairman John Wilson and Nicola Shadbolt were incumbent directors who retained their seats, says returning officer Warwick Lampp, of electionz.com. Blue Read lost his seat and Greg Maughan and Murray Beach were unsuccessful.
Ashley Waugh lives and farms at Pokuru, near Te Awamutu. He is an experienced company director and dairy company executive, having previously worked for the New Zealand Dairy Board in a number of roles since 1991, and latterly as CEO of National Foods in Australia. Ashley is currently chairman of Moa Group Ltd, and a director of Seeka Kiwifruit Industries Ltd and The Heat Group Ltd (Australia).
Shareholders David Gasquoine and Stephen Silcock were elected unopposed as members of the Directors' Remuneration Committee.
In the Shareholders' Council elections, the following Shareholders' councillors were elected:
Ward 14 – Eastern Bay of Plenty Wilson James
Ward 17 – Northern Taranaki Kevin Turnbull
Ward 23 – Hawke's Bay Andrew Hardie
Ward 26 – Tasman/Marlborough Sue Brown
Andrew Hardie and Sue Brown are new shareholders' councillors.
In the eight other Shareholders' Council wards where elections were due, nominees were elected unopposed. The councillors in those wards are:
Ward 2 -Central Northland Penny Smart
Ward 5 - Hauraki / Coromandel Julie Pirie
Ward 8 - Matamata Grant Wills
Ward 11 - Te Awamutu Kevin Ferris
Ward 20 - Egmont Plains Rob Poole
Ward 29 - Ashburton Charles Whitehead
Ward 32 - Otago Ad Bekkers
Ward 35 - Western Southland Vaughan Templeton
All successful candidates will take office at the close of the annual meeting on Wednesday, November 25, 2015.
Among the regular exhibitors at last month’s South Island Agricultural Field Days, the one that arguably takes the most intensive preparation every time is the PGG Wrightson Seeds site.
Two high producing Canterbury dairy farmers are moving to blended stockfeed supplements fed in-shed for a number of reasons, not the least of which is to boost protein levels, which they can’t achieve through pasture under the region’s nitrogen limit of 190kg/ha.
Buoyed by strong forecasts for milk prices and a renewed demand for dairy assets, the South Island rural real estate market has begun the year with positive momentum, according to Colliers.
The six young cattle breeders participating in the inaugural Holstein Friesian NZ young breeder development programme have completed their first event of the year.
New Zealand feed producers are being encouraged to boost staff training to maintain efficiency and product quality.
OPINION: The world is bracing for a trade war between the two biggest economies.