Fonterra cements position as the big cheese!
Fonterra has cemented its position as the country’s number one cheesemaker by picking up nine NZ Champion of Cheese trophies this year.
A FONTERRA scientist Dr Jeremy Hill has been elected president of the International Dairy Federation (IDF), the first New Zealander to hold that role in its 109-year history. Hill is director, research science technology and development, at Fonterra.
Managing director Fonterra Nutrition Sarah Kennedy congratulated Hill on his election.
"This reflects New Zealand's leadership on the international dairy stage and Jeremy's contribution to the industry," says Kennedy. "Fonterra is a world-leader in dairy research and innovation and, since 1991, Jeremy has been at the forefront of that research at Fonterra and its legacy organisations."
Hill was elected last week to the position at the IDF's general assembly at the IDF World Dairy Summit in Cape Town and took the seat. He replaces Richard Doyle, who has completed a four-year term.
With a PhD in biochemistry, at least 100 publications and four patents, Hill has held senior research and development leadership roles. These include stints as general manager R&D at LIC, general manager Fonterra Research Centre and general manager manufacturing innovation. He has also served at Fonterra's director regulatory affairs and food assurance.
Hill is based at the Fonterra R&D centre at Palmerston North. Its products include cheese starter technology, spreadable butter, Anlene, DR10 and DR20 probiotics and 'instant mozzarella'.
'A lot of interest and positive responses' appears to be the way farmers are viewing the Government's initiative to hold a series of woolshed meetings around the country.
A Southland farming leader wants the regional council to delay a proposed regional rates hike, much of which is intended to fund flood protection works.
Rural Women New Zealand (RWNZ) says access to personal banking services in rural communities is fundamental to promoting outcomes that benefit Kiwi consumers.
A group set up to boost education and promotion of wool says it has made positive strides during the first year of its three-year strategy.
Meat processor ANZCO Foods says despite a challenging business environment, it has posted a net profit before tax of $61 million for 2023.
Horticulture NZ chief executive Nadine Tunley will step down in August.