Editorial: Support Dairy
OPINION: Political parties are getting plenty of advice and recommendations from sector groups as the election approaches.
A high performing Jersey herd can generate consistent cash flow now and in the future, a field day heard in Te Awamutu last month.
The 'True Cash Cow' fielday saw Jersey New Zealand and CRV Ambreed teamed up to offer local farmers two days of nutrition, health, production management and breeding programme guidance and support to help maximise their farm profit and increase the value of their herd.
The programme included presentations from award winning Jersey farmers Graham and Lyn Lawry, Dairy Business Centre NZ Limited nutrition consultant Rensinus Schipper, and DairyNZ genetic evaluation developer Melissa Stephen.
Jersey New Zealand representatives and CRV Ambreed's breeding team was also on hand to share the latest developments and successes in their joint venture programmes JerseyGenome and Jersey Genes, which are helping to create valuable progeny and strengthen the overall genetic gain for the Jersey breed.
Attendees visited four Jersey herds where farmers shared their achievements within their breeding programmes and discussed what they are doing to increase the profitability of their herds. Jersey New Zealand president Brian Carter says it was a great opportunity to see the potential of the Jersey breed and how the Jersey cow can be competitive in the national herd.
Jersey New Zealand general manager Warwick Dowse adds that that JerseyGenome and Jersey Genes provide excellent breeding opportunities that will help to achieve efficient production, and create a more valuable herd.
"The Jersey cow is the breed of choice for farmers in both New Zealand and overseas," says Dowse.
As Jerseys are typically a lighter animal with good longevity, Dowse believes this could potentially motivate some farmers in the future to re-think the breed make-up of their herd and how they can best produce a long-lasting, productive cow.
Massey University vice chancellor Pierre Venter says his institute is moving from a period of austerity into a growth phase, based on their new strategy.
With the red meat sector going through a boom time with high prices, the time is right for the industry to step up its investment into developing new food products.
Meat Industry Association chief executive Nick Beeby says there’s now much closer cooperation between meat processing companies than there was many years ago.
A new fruit quality research laboratory has been opened in Auckland by agritech company Hectre to develop pioneering hyperspectral technology.
Farmer lobby Groundswell believes that farmers are worried about the implications of a potential centre-left government.
With less than a week to go before voters choose the next government, Federated Farmers has a simple message to its members - get out and vote.