increase font size
Climate Change Minister James Shaw says New Zealand's dairy industry needs to do more to improve greenhouse gas emissions.
Climate Change Minister James Shaw says New Zealand dairy is the world's lowest greenhouse gas emitter but that's not good enough.
“We cannot say that this is as good as it gets and that we can’t do anymore,” Shaw told the DairyNZ Farmers Forum in Hamilton today.
Shaw noted that the sector’s emission has dropped from 0.88/kg carbon dioxide equivalent/kg of product to 0.75/kg.
But he points out that while we are improving emissions per unit of production, the total volume of emissions still matters.
“That’s because it’s the total amount that makes the difference," he says.
Shaw praised the work done by the dairy sector, including its climate change ambassadors and through He waka eke noa- the world-first partnership between the farming industry and government, aimed at building a framework to reduce agricultural emissions.
Shaw says the NZ dairy sector is extremely innovative in a competitive global environment.
“The sector has in the last few years demonstrated its commitment to making a difference,” he says.
About 400 farmers are attending the one-day event.
DairyNZ says its plantain programme continues to deliver promising results, with new data confirming that modest levels of plantain in pastures reduce nitrogen leaching, offering farmers a practical, science-backed tool to meet environmental goals.
As an independent review of the National Pest Management Plan for TB finds the goal of complete eradication by 2055 is still valide, feedback is being sought on how to finish the job.
DairyNZ has pulled together tactics that will help farmers improve on-farm efficiency and have positive benefits for the environment. These tactics are based on research, data, and lessons from leading farmers.
The design and construction of an effective dairy effluent system is a complex process.
After serving three as a DairyNZ director, Waikato farmer Chris Lewis is ready for another term.
NZPork has appointed Auckland-based Paul Bucknell as its new chair.
The Government claims to have delivered on its election promise to protect productive farmland from emissions trading scheme (ETS) but red meat farmers aren’t happy.
Foot and Mouth Disease outbreaks could have a detrimental impact on any country's rural sector, as seen in the United Kingdom's 2000 outbreak that saw the compulsory slaughter of over six million animals.
The Ministry for the Environment is joining as a national award sponsor in the Ballance Farm Environment Awards (BFEA from next year).
Kiwis are wasting less of their food than they were two years ago, and this has been enough to push New Zealand’s total household food waste bill lower, the 2025 Rabobank KiwiHarvest Food Waste survey has found.
OPINION: Sir Lockwood Smith has clearly and succinctly defined what academic freedom is all about, the boundaries around it and the responsibility that goes with this privilege.
