DairyNZ and Beef + Lamb NZ wrap up M. bovis compensation support after $161M in claims
Compensation assistance for farmers impacted by Mycoplama bovis is being wound up.
Fifteen dairy farmers well advanced in mitigating climate change on their farms are being heralded as New Zealand’s ‘climate change ambassadors’.
This DairyNZ move is the industry’s newest tactic for encouraging a culture of climate-conscious agribusiness among farmers and the broader industry, says chief executive Tim Mackle.
“These 15 men and women all represent best environmental farming practice in their farm system. They run their farms profitably and sustainably and are serious about reducing onfarm greenhouse gas emissions.
“Many farmers are already leading with environmental practices, but these 15 people have taken it a step further; they are ahead of the game and will share their knowledge and learning.”
Mackle says NZ has the opportunity to set the global standard in climate-conscious agribusiness.
“Rather than focusing on cow numbers, we want to focus on how we can continue to improve the sustainability of NZ’s agricultural sector.
“The Climate Change Ambassadors are an important part of helping dairy farmers and our farming communities understand how they can make environmental improvements on their farms that increase economic sustainability and help future-proof their farming business.”
Identified via DairyNZ’s Dairy Environment Leaders programme, the Climate Change Ambassadors are already busy improving water quality, reviewing their farm systems to reduce environmental footprint, and working at a grass-roots community level on better outcomes for the environment and farming.
“NZ is already one of the lowest emission producers of dairy in the world. But for NZ to achieve its 2030 target we must look at ways to reduce all gases in all sectors,” says Mackle.
“It’s not just dairy; all sectors need to scrutinise the way they operate. Only together can we help NZ transition to a low carbon economy.”
Managing director of Woolover Ltd, David Brown, has put a lot of effort into verifying what seems intuitive, that keeping newborn stock's core temperature stable pays dividends by helping them realise their full genetic potential.
Within the next 10 years, New Zealand agriculture will need to manage its largest-ever intergenerational transfer of wealth, conservatively valued at $150 billion in farming assets.
Boutique Waikato cheese producer Meyer Cheese is investing in a new $3.5 million facility, designed to boost capacity and enhance the company's sustainability credentials.
OPINION: The Government's decision to rule out changes to Fringe Benefit Tax (FBT) that would cost every farmer thousands of dollars annually, is sensible.
Compensation assistance for farmers impacted by Mycoplama bovis is being wound up.
Selecting the reverse gear quicker than a lovestruck boyfriend who has met the in-laws for the first time, the Coalition Government has confirmed that the proposal to amend Fringe Benefit Tax (FBT) charged against farm utes has been canned.