Water Hyacinth: The beautiful menace harming our waterways
OPINION: Last summer, a couple out exercising their dog took their usual walk around a local public reserve in Pukekohe.
This old mutt reckons it's hard enough having a rational discussion on the issue of PKE use in the dairy industry without halfwits spreading false information about it.
Fonterra's recent unilateral announcement that a 'voluntarily limit' of 3kg of PKE/cow/day may be a sop to the greenies or a proactive response to consumer signals. Either way, it has sparked healthy debate among farmers. But they need accurate information to talk meaningfully. So it is unhelpful to see incorrect information published by the Australian-owned and controlled publisher Fairfax. For the record, NZ imported 2.01 million tonnes of PKE in 2013, not 2.01 billion as reported by the Aussies. Bit of a difference, cobbers.
Federated Farmers supports a review of the current genetic technology legislation but insists that a farmer’s right to either choose or reject it must be protected.
New Zealand’s top business leaders are urging the US Administration to review “unjustified and discriminatory tariffs” imposed on Kiwi exporters.
New tariffs imposed by President Donald Trump signal an uncertain future, but New Zealand farmers know how to adapt to changing conditions, says Auriga Martin, chief executive of Farm Focus.
A global trade war beckons, which is bad news for a small open economy like New Zealand, warns Mark Smith ASB senior economist.
Carterton's Awakare Farm has long stood as a place where family, tradition and innovation intersect.
Fonterra says the US continues to be an important market for New Zealand dairy and the co-op.