Fonterra consumer business sale price jumps to $4.22b
The sale price of Fonterra’s global consumer and associated businesses to the world’s largest dairy company Lactalis has risen to $4.22 billion.
New Zealand’s favourite ice cream brand could soon be sold.
Fonterra says its asset review process is well underway, but there’s nothing to announce right now.
A Fonterra spokesman says people will speculate on “what all this could mean”.
“When we are ready, we’ll be open with our people, farmers and the market about any changes,” the spokesman told Rural News.
“We are taking a close look at our current portfolio and reviewing all of the co-op’s investments, major assets and partnerships against our strategy.
“This includes assessing their return on capital and whether there is opportunity to scale them up and grow more value over the next two-three years.”
Media reports have named the New Zealand ice cream business Tip Top and the South American subsidiary Soprole as the two value-add businesses under review, along with its disastrous investment in Chinese baby food company Beingmate.
Fonterra’s strategic review emanates from its 2017-18 net loss of $196 million, the first in its history; the co-op aims to reduce its debt levels by $800m to protect its balance sheet.
Included in the review is Fonterra’s 18.8% holding in China’s Beingmate, whose poor performance and internal power struggle forced the co-op to write down the value of its investment by $405m from the original $750m paid.
Fonterra chairman John Monaghan told the co-op’s annual meeting recently that the reduction cannot be achieved by improved performance alone.
“We need to divest assets to meet that commitment,” he said.
The Government has struck a deal with New Zealand's poultry industry, agreeing how they will jointly prepare for and respond to exotic poultry diseases, including any possible outbreak of high pathogenicity avian influenza (HPAI).
The conversion of productive farmland into trees has pretty much annihilated the wool industry.
OPINION: Productive whole farmlands conversions into forestry are becoming a thorny issue for the Government.
Thus far in 2025, the Hawke's Bay rescue helicopter crew have completed over 220 missions, resulting in numerous positive patient outcomes.
The New Zealand Food Network's (NZFN) fifth birthday celebrations have been boosted by a whopping five tonne meat donation from meat processor ANZCO.
Pukekohe vegetable growers farewelled 101-year-old Alan Wilcox in late July, celebrating his many achievements and reflecting the widespread respect in which he was held.