fbpx
Print this page
Tuesday, 17 March 2015 00:00

MIE’s report card now on the table

Written by 

The Meat Industry Excellence Group hopes its much-vaunted report on the meat sector, due for release today (March 17), will put a rocket under changes to the industry.

 The report takes an “overall look” at the industry and includes costs to farmers and processors of not changing the current structure, which MIE claims is “value-destructive, unsustainable and keeping farmers poor”.

It models estimated savings and other improvements from “consolidating” the industry. A proposed rationalisation of the four largest companies – the two co-ops Silver Fern Farms and Alliance Group, and the privately owned Affco and Anzco – agreeing to a “co-ordinated and managed consolidation process” would save at least $1 billion over five years, MIE claims.

MIE’s report, funded by about $220,000 of Beef + Lamb NZ levy money and prepared by agribusiness consultants, will “comprehensively show the cost of the failings of the current industry structure”, the lobby group says.

MIE also claims its report will show that farmers “overwhelmingly” support a consolidated industry based on a “co-operative model”. The group says research commissioned for the report shows farmers will consider further spending to achieve future gains under such reforms. 

The report also calls for urgent attention to over-capacity in the processing sector. 

“By over-capacity we mean capacity that’s way beyond what’s needed for drought and other processing peaks. The levels of over-capacity identified are far beyond this.

“MIE’s analysis shows that a procurement model is needed to rebuild trust between farmers and processors and marketers, to enable committed supply.”

The report also details the costs to the industry of third party traders and cartage costs.

The full report, supporting analysis and other reports commissioned on the meat sector are available from tomorrow (March 18) on MIE’s website. 

www.meatindustryexcellence.co.nz

More like this

Red meat rebound

The red meat sector is poised for a strong rebound this season, with export receipts forecast to top $10 billion and farm profitability to almost double.

The future of beef breeding

Progeny testing at Pāmu’s Kepler farm in Southland as part of Beef + Lamb New Zealand’s Informing New Zealand Beef programme is showing that the benefits of hybrid vigour could have a massive impact on the future of beef breeding.

Methane targets disappoint farmers

Beef + Lamb New Zealand (B+LNZ) has reiterated calls for New Zealand to revise its methane targets after the Government's "disappointing" announcement of its revised Nationally Determined Contribution (NDC).

Featured

Gongs for best field days site

Among the regular exhibitors at last month’s South Island Agricultural Field Days, the one that arguably takes the most intensive preparation every time is the PGG Wrightson Seeds site.

Feed help supplements Canterbury farmers meet protein goals

Two high producing Canterbury dairy farmers are moving to blended stockfeed supplements fed in-shed for a number of reasons, not the least of which is to boost protein levels, which they can’t achieve through pasture under the region’s nitrogen limit of 190kg/ha.

National

Machinery & Products

Buhler name to go

Shareholders at a special meeting have approved a proposed deal that will see Buhler Industries, the publicly traded Versatile and…

Grabbing bales made quick and easy

Front end loader and implement specialist Quicke has introduced the new Unigrip L+ and XL+ next-generation bale grabs, designed for…