How farmers make spring count
OPINION: Spring is a critical season for farmers – a time when the right decisions can set the tone for productivity and profitability throughout the year.
Entries for the 2014 Ballance Farm Environment Awards open next month.
Organisers are again expecting strong interest in the popular competition.
Facilitated by the New Zealand Farm Environment Trust (NZFE), the awards promote sustainable land management by showcasing the work of people farming in a way that is environmentally, economically and socially sustainable.
Held in nine regions, the awards are open to all farming and horticultural types.
NZFE chair Alistair Polson says all farmers, including orchardists, vegetable growers and viticulturists, should consider participating in the competition.
"Most people enter because they want feedback on how their farming operation stacks up in terms of environmental and economic sustainability," he says.
"Entrants receive valuable advice from competition judges and other participants on how to improve the sustainability of their businesses."
Polson says many past-entrants have also commented that their involvement in the competition has helped their personal development "because they get to meet and be inspired by a range of like-minded people".
Entering the competition is easy and the judging process is conducted in a relaxed and friendly manner.
Entry forms are available on-line at www.bfea.org.nz. Entries open August 1.
Polson says farmers don't have to have the prettiest farm in the district to enter. The awards also cover a wide range of categories, so farmers who are performing well in one specific area have a chance of picking up a category award.
Supreme winners from each region are honoured at NZFE's annual Sustainability Showcase, where a National Winner is announced. The National Winner of the 2013 Ballance Farm Environment Awards was Canterbury couple Craige and Roz Mackenzie.
As well as being awarded the prestigious Gordon Stephenson trophy, the Mackenzies received a range of prizes, including an overseas study trip.
Polson says Supreme winners join a select group of New Zealand farmers who will continue to meet for years to come.
"I believe it's a real life-changing experience for these people."
But a relatively small number of BFEA entrants win the Supreme award in their first time in the competition. Most past-winners have entered the competition at least once or twice previously.
"The key thing is that they take on board what the judges say each time and they use that free feedback to improve their operations. So my advice to anyone considering entering the competition for the first time is to jump in and give it a go. You've got nothing to lose."
Held in nine regions, the awards are open to all farming and horticultural types.
Applications have now opened for the 2026 Meat Industry Association scholarships.
Bank of New Zealand (BNZ) says it is backing aspiring dairy farmers through a new initiative designed to make the first step to farm ownership or sharemilking easier.
OPINION: While farmers are busy and diligently doing their best to deal with unwanted gasses, the opponents of farming - namely the Greens and their mates - are busy polluting the atmosphere with tirades of hot air about what farmers supposedly aren't doing.
OPINION: For close to eight years now, I have found myself talking about methane quite a lot.
The Royal A&P Show of New Zealand, hosted by the Canterbury A&P Association, is back next month, bigger and better after the uncertainty of last year.
Claims that farmers are polluters of waterways and aquifers and 'don't care' still ring out from environmental groups and individuals. The phrase 'dirty dairying' continues to surface from time to time. But as reporter Peter Burke points out, quite the opposite is the case. He says, quietly and behind the scenes, farmers are embracing new ideas and technologies to make their farms sustainable, resilient, environmentally friendly and profitable.