Baileys vegan flavour
OPINION: World famous liqueur maker Baileys is the latest to dabble with plant-based products.
The battle between milk and its fake rivals is spreading to nurseries in the UK.
A charity claims that nurseries which do not offer a vegan alternative to cow milk as part of their free milk schemes are “indirectly discriminating against” children.
The Vegan Society has published a legal opinion challenging the Department of Health to include fortified plant milk in its Nursery Milk Scheme.
The charity’s legal expert wrote in a formal letter to the Government that nutritional public health initiatives for children must include fortified plant milk to cater for the growing number of vegan children.
LIC shareholders have elected a new North Island representative to the co-operative's Board, along with five representatives to its Shareholder Reference Group (SRG), following the company's Annual Meeting held in Invercargill.
Farmers across parts of Southland and South Otago are continuing to deal with difficult conditions after a prolonged run of wet weather, with pressure building around feed supply, stock management, pasture damage, farm infrastructure and everyday workloads.
Federated Farmers says it welcomes Labour's commitment to reviewing the Sharemilking Agreements Act, calling on other major parties to do the same.
For Canterbury dairy farmers Sian Meijer and Rick Wobben, wearable technology has become one of their most valuable on-farm tools - helping manage 1850 cows across an expansive, high-performing dairy operation while improving efficiency, mating outcomes and day-to-day decision making.
Fonterra has unveiled its annual results for the 2026 financial year, posting $27 billion in revenue and close to $20 billion returned to New Zealand farmer owners and unit holders.
The first major update to the Dairy Cattle Code of Welfare in more than a decade has been released, marking what DairyNZ describes as an important step in ensuring animal welfare standards continue to evolve alongside scientific evidence and on-farm realities.