Australian states embrace virtual fencing, creating growth opportunities for Halter
More Australian states are embracing virtual fencing technology, opening growth opportunities for Kiwi companies like Halter.
The shelf life of fresh milk can be extended up to two months by a technology developed by an Australian company.
Queensland firm Naturo says it has patented technology which more than doubles the shelf life of pasteurised milk, making it safe to drink for up to 60 days without “cooking it”.
Although exact details of how the milk was treated were being kept under wraps, the company confirmed that it didn’t involve heat. It kills bacteria without destroying vitamins and enzymes.
The extended shelf life could be a game-changer for Fonterra. The co-op could send milk by ship to Japan, China, Malaysia, Singapore and Indonesia more cheaply than moving it by plane.
OPINION: Ministry for Primary Industries' situation outlook for primary industries report (SOPI) makes impressive reading.
Sheep and beef farmers Matt and Kristin Churchward say using artificial intelligence (AI) to spread fertiliser on their sprawling 630ha farm is a game changer for their business.
Commercial fruit and vegetable growers are being encouraged to cast their votes in the Horticulture New Zealand (HortNZ) board directors' election.
A unique discovery by a Palmerston North science company, Biolumic, looks set to revolutionise the value and potential of ryegrass and the secret is the application of ultraviolet (UV) light.
A New Zealand company is redefining the global collagen game by turning New Zealand sheepskin into a world-class health product.
With further extreme weather on the way, ANZ Bank is encouraging farmers and business owners impacted by the recent extreme weather and flooding to seek support if they need it.