Paris Agreement - stay or leave?
There has been a bit of discussion in the media lately about the Paris climate agreement and whether New Zealand should withdraw from it.
OPINION: Primary sector bosses and Government ministers waxed lyrical at a news conference at Parliament on the new deal on agricultural emissions.
It seems the Government has taken farmers’ word that they can cut farm emissions in a way better than the very prescriptive approach the Government was proposing a few months ago.
The news conference heard farming’s two representatives say they were “very proud” to be associated with the agreement and to feel listened to by the Government. They were seeking practical, effective outcomes and believe that the deal will achieve this.
They said farming will work with the Government to design a pricing mechanism whereby any price is part of a broader framework to incentivise the uptake of economically viable opportunities which contribute to lower global emissions.
Both sides are describing this as a win-win deal, and in fairness it was probably the best that both sides could have hoped for. It’s likely that some farmers will be unhappy and that some ‘green’ elements of the Government may feel aggrieved and claim that farmers are being treated as a special case.
Already Greenpeace is labelling the deal “a sellout”, accusing the Government of buckling to lobbying pressure from the dairy industry and big agribusiness.
For its part, Federated Farmers is happy to be working with the Government via ‘He Waka Eke Noa’ commitment but it continues to oppose agriculture entering the ETS.
Its position remains that He Waka Eke Noa is clear that the ETS has not worked to reduce emissions and will not work for agriculture.
The question that remains is whether this new Bill and proposed solutions will take some pressure off farmers and give them certainty.
One could say it may help, but there are still lots of other issues to be resolved on the environmental front, notably water and farmers’ about land use change.
Much is said about helping farmers deal with climate change and the challenge will be how to get the message out to the wider farming sector. A lot of this will likely fall on industry good organisations such as DairyNZ.
At this stage it looks hopeful as most parties go forward with goodwill.
Among the regular exhibitors at last month’s South Island Agricultural Field Days, the one that arguably takes the most intensive preparation every time is the PGG Wrightson Seeds site.
Two high producing Canterbury dairy farmers are moving to blended stockfeed supplements fed in-shed for a number of reasons, not the least of which is to boost protein levels, which they can’t achieve through pasture under the region’s nitrogen limit of 190kg/ha.
Buoyed by strong forecasts for milk prices and a renewed demand for dairy assets, the South Island rural real estate market has begun the year with positive momentum, according to Colliers.
The six young cattle breeders participating in the inaugural Holstein Friesian NZ young breeder development programme have completed their first event of the year.
New Zealand feed producers are being encouraged to boost staff training to maintain efficiency and product quality.
OPINION: The world is bracing for a trade war between the two biggest economies.