Fonterra Begins CEO Search Following Miles Hurrell Resignation
Fonterra chief executive Miles Hurrell has resigned after eight years in the role.
Fonterra's Australian suppliers are being paid more than a dollar extra than the co-op owners for every kgMS supplied to the co-op this season.
The co-op yesterday announced an opening average farmgate milk price of A$5.60/kgMS (NZ$6.30) for its Australian suppliers, who don't own shares in the co-op. in May Fonterra announced an opening forecast price of $5.25/kgMS for its New Zealand farmer shareholders.
It is also forecasting an average closing farmgate milk price range of A$5.80 – A$6.00 kg/MS for Australian suppliers in the 2015-16 season.
Fonterra says the price is on the basis of an anticipated recovery in global prices in the first half of 2016 and the continued softening of the Australian dollar.
"Our opening price and forecast closing range are more cautious than recent seasons. This reflects the challenging global market and our commitment to ensuring the price we offer is both competitive and deliverable."
Australia's dairy industry is highly competitive; Fonterra fights with the largest Australian dairy co-op Murray Goulburn and foreign-owned processors like Lion and Saputo for milk.
Unlike New Zealand, where Fonterra dominates the market, in Australia MG is the price setter.
Murray Goulburn this week announced an opening forecast price of A$5.60/kgMS and available weighted average Southern Milk Region farmgate milk price (FMP) of $6.05/kgMS.
If MG suppliers receive total farmgate returns in excess of $6.00 /kgMS this year, it will a record third consecutive year the payout's touched A$6/kgMS.
However, MG says the forecast full year FMP remains subject to changes in external factors such as global dairy commodity prices and prevailing exchange rates. It assumes an average Australian dollar of US76cents during the FY16 financial year and certain assumptions regarding commodity prices and other risk factors.
New Zealand's diverse cheesemaking talent shone brightly last night as the New Zealand Specialist Cheesemakers Association (NZSCA) crowned the champions of the 2026 New Zealand Cheese Awards.
Tracing has indicated that the source of the first velvetleaf find of the 2025-26 crop season, in Auckland, was likely maize purchased in the Waikato region.
Fish & Game New Zealand has announced its election priorities in its Manifesto 2026.
With the forage maize harvest started in Northland and the Waikato, the Foundation for Arable Research (FAR) is telling growers of later crops, or those further south, to start checking their maize crop maturity about three weeks prior to when they think they will start silage harvesting.
Irrigation NZ is warning that the government's Resource Management Act (RMA) reform risks falling short of its objectives unless water use for food production and water storage infrastructure are clearly recognised in the goals at the top of the new system.
More than five million trays, or 18,000 tonnes, of Zespri’s RubyRed Kiwifruit will soon be available for consumers across 16 markets this season.