No to pines
OPINION: Forests planted for carbon credits are permanently locking up NZ’s landscapes, and could land us with more carbon costs, says the Parliamentary Commissioner for the Environment (PCE).
OPINION: How does Tatua do it, year in, year out?
The small Morrinsville milk processor has again whipped other processors, including Fonterra in the payout stakes.
The co-operative’s 101 supplying farms received $3/kgMS more than what Fonterra and Synlait paid farmers for last season’s milk.
Fonterra supporters will point out that Tatua collects milk from farms located nearby its factory, unlike the major co-op, which is obliged to pick milk from the top of the North Island to the bottom of South Island.
Tatua will says it’s all about add maximum value to NZ milk. That’s also what Fonterra’s new strategy is. When they will be able to deliver such payouts to their 9500 supplying farms remains to be seen.
Hawke's Bay teenage entrepreneur Hugo Moffett is helping the rural community access cheaper school uniforms, all without leaving their homes.
As part of preparing for a potential IPO in relation to the divestment process for its global Consumer business and integrated businesses Fonterra Oceania and Sri Lanka, Fonterra has named Anne Templeman-Jones as chair-elect of the Audit and Risk Committee for the Mainland Group board.
There's been a positive response to the Government's latest move to make freshwater farm plans more practical and affordable.
Massey University has begun trialling the use of superior beef genetics in its two dairy farms as part of Beef + Lamb New Zealand's dairy beef progeny test.
The annual Featherston Booktown Karukatea Festival – a fusion of books and storytelling - celebrates its 10th anniversary this year.
Emissions by dairy cattle decreased by 1.6% according to the latest NZ Greenhouse Gas Inventory report.