2024/25 Dairy Statistics: NZ dairy farmers boost production with fewer cows
According to the New Zealand Dairy Statistics 2024/25 report, New Zealand dairy farmers are achieving more with fewer cows.
DairyNZ chair Jim van der Poel says uncertainty in the dairy industry is causing farmers to think twice before investing big time in the sector.
He says while the banks are offering money to invest in the sector, farmers are taking quite a cautious approach.
He says this is because of several things such as the shortage of labour, government legislation and the milk price coming down.
“As a result, there is a real reluctance among farmers to borrow that extra money,” he says.
Van der Poel says that is a reflection of things at the moment, with confidence is quite low and people are worried about what the future may hold.
He says costs have gone up, the last two GDTs haven’t been positive and there is still a labour shortage. He says in the last three years farmers have had to work harder than they would have liked.
“It would appear that they are taking stock, sitting back for a while and seeing how things play out including what actions the Chris Hipkins government might take in the coming months,” he says.
Three New Zealand agritech companies are set to join forces to help unlock the full potential of technology.
As the sector heads into the traditional peak period for injuries and fatalities, farmers are being urged to "take a moment".
Federated Farmers says almost 2000 farmers have signed a petition launched this month to urge the Government to step in and provide certainty while the badly broken resource consent system is fixed.
Zespri’s counter-seasonal Zespri Global Supply (ZGS) programme is underway with approximately 33 million trays, or 118,800 tonnes, expected this year from orchards throughout France, Italy, Greece, Korea, and Japan.
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
According to analysis by the Meat Industry Association (MIA), New Zealand red meat exports reached $827 million in October, a 27% increase on the same period last year.