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Wairarapa Wine Region's Pinot Pioneers celebration dinner in early August paid homage to Nick Hoskins of Vine Managers and the late Richard Riddiford of Palliser Estate.
Richard was a pioneering force in establishing Martinborough as a key player in the New Zealand wine scene, and was instrumental in initiatives such as Toast Martinborough and the formation of The Family of Twelve, a collective of twelve artisanal wineries dedicated to promoting New Zealand wine in international markets.
Nick, who is also a 2024 New Zealand Winegrowers Fellow, was recognised for his pivotal role in advancing vine health and sustainability.
The Ormond Nurseries ‘Heirloom Series’ is a collection of special genetic selections that have been carefully chosen and cultivated over decades by experienced viticulturists and winemakers in New Zealand.
A company transforming waste plastics into valuable vineyard posts took top prize at the 2025 Port Marlborough Marlborough Environment Awards.
Fifteen premium Marlborough wineries have found a home away from home in the region, with a shared cellar door in the heart of wine country.
Cloudy Bay welcomed 40 guests from global markets to Marlborough in February, for the release of its 40th vintage Sauvignon Blanc.
A “giant” of New Zealand’s wine industry was farewelled in February, with the passing of Peter Babich, aged 92.
