True Reflection?
A fair question has been raised about how member-funded organisations should conduct themselves when taking a public position on any given issue.
The Hound reckons the Greenies and tree huggers are not going to be too happy about recent reports that indicate organic produce is not necessarily better for the environment.
One study shows there is little doubt that synthetic pesticides and fertilisers can have negative impacts on the environment, from potentially endangering pollinators to polluting natural waterways. However, it also found that many organic farmers, especially the large ones, don’t skip pesticides and fertilisers – they just use natural options which are hardly risk-free. Meanwhile, another study has found that organic farming can release even more greenhouse gases into the atmosphere than conventional farming.
A leading British farming politician says he's impressed with the positive attitude of New Zealand farmers that he met during his recent trip here.
OPINION: With 10,500 dairy farms, New Zealand continues to punch above its weight around the world.
The Southern Dairy Hub (SDH), which runs a demonstration farm for South Island farmers, has a new general manager.
Esther Guy-Meakin has been announced as the new chief executive of the New Zealand Meat Board (NZMB).
According to a progress report on the Aotearoa Horticulture Action Plan (AHAP), New Zealand's horticulture sector is making real progress on the big issues facing growers.
A team effort that is paying dividends for the wider New Zealand economy.