As of 1 May, Plant & Food Research has a new chief executive in Mark Piper.
Board chair Nicola Shadbolt says they were happy to appoint Piper, who has 30 years global experience in the food and primary sectors, from a wide field of high calibre applicants.
"We are thrilled with the calibre of people who came forward wanting to be part of our organisation. This is testimony to the work of our people and our reputation for high quality, impactful science," she says.
"Mark's passion is clear and he takes great energy from its potential to create a positive and sustainable future. I know Mark will lead Plant & Food Research with innovation, integrity and respect."
Piper has previously worked at Fonterra with the last five years as a research and development director along with international relations in Japan and America. Piper takes over from David Hughes, who announced his retirement in late 2022. Hughes will remain on board throughout May in an advisory capacity.