Red Meat Sector Conference date unveiled
The Meat Industry Association (MIA) have announced the dates for the 2025 Red Meat Sector Conference.
Primary Industries Minister Nathan Guy says dealing with silt on dairy farms around Edgecumbe is going to be a big problem.
Guy visited the region recently and flew over some of the worst hit areas.
He says while pastures near Edgecumbe itself appeared to be under water, further out at places such as Taneatua silting is a problem.
“We need to get some experts into the region who have been through floods before and know how to handle re-grassing on silt because there are all sorts of different theories out there as to what is the best way to deal with this. These include ploughing it back in, waiting for it to dry, direct drilling, and roller drilling -- putting on fertiliser with grass seed. All need to be considered.”
The Government classified the flooding from ex-Cyclone Debbie as a medium-scale adverse event. This declaration provides for extra recovery assistance including recovery coordination, increased support through Enhanced Task Force Green teams and the Bay of Plenty Rural Support Trust, and tax flexibility
Guy says he’s impressed with how farmers and rural organisations have worked together to deal with the problems of the flooding.
A project reducing strains and sprains on farm has won the Innovation category in the New Zealand Workplace Health and Safety Awards 2025.
Beef + Lamb New Zealand (B+LNZ), in partnership with the Ministry for Primary Industries (MPI) and other sector organisations, has launched a national survey to understand better the impact of facial eczema (FE) on farmers.
One of New Zealand's latest and largest agrivoltaics farm Te Herenga o Te Rā is delivering clean renewable energy while preserving the land's agricultural value for sheep grazing under the modules.
Global food company Nestle’s chair Paul Bulcke will step down at its next annual meeting in April 2026.
Brendan Attrill of Caiseal Trust in Taranaki has been announced as the 2025 National Ambassador for Sustainable Farming and Growing and recipient of the Gordon Stephenson Trophy at the National Sustainability Showcase at in Wellington this evening.
The next phase of the Taste Pure Nature campaign has been launched in Shanghai, China.